Kwashiorkor is a severe form of malnutrition that occurs when the body does not get enough protein. It is most commonly seen in children in developing countries who have a diet that is low in protein and high in carbohydrates.

Kwashiorkor is a serious condition that can lead to a range of health problems and even death if not treated promptly. The name kwashiorkor comes from the Ga language of Ghana, where it means "the sickness of the weaning." The condition was first identified in the 1930s by nutritionist Cicely Williams, who observed it in children in West Africa. Kwashiorkor is caused by a severe deficiency of protein in the diet. The body needs protein to grow and repair tissues, and to produce important molecules like enzymes and hormones. When there is not enough protein in the diet, the body begins to break down its own tissues to obtain the necessary amino acids. This leads to a range of symptoms associated with kwashiorkor.

kwashiorkor is a serious condition that can have long-lasting effects on a child's health and development. It is caused by a severe deficiency of protein in the diet and can lead to a range of symptoms, including swelling, skin and hair changes, and loss of muscle mass. Treatment involves addressing the underlying protein deficiency and providing the body with the nutrients it needs to heal. Prevention is key, and involves ensuring that children have access to a well-balanced diet and addressing other social determinants of health.